“Mudbrick has one of the most glorious settings of any restaurant I’ve visited”
Tom Cannavan’s World-Wide Restaurant Reviews
| APPETISER | |
| BREAD AND OLIVES FOR TWO | 12.50 |
| Locally made bread, house marinated Italian olives, served with extra virgin Waiheke olive oil or herb & garlic buttter | |
| Additional Bread | 3.00 |
| Additional extra virgin Waiheke olive oil or herb butter | 3.00 |
| Additional Olives | 6.00 |
| TE MAKUTU BAY OYSTERS (WAIHEKE ISLAND) | 28.00 |
| Six - Freshly shucked, Natural on Ice, Lemon Wedge - suggested wine match Mudbrick Méthode Traditionelle N.V. Marlborough | |
| Te Makutu oysters are farmed locally and subject to seasonal availability | |
| ENTREES | |
| ATLANTIC KING SCALLOPS | 28.00 |
| Braised Pork Cheek, Parsnip, Mandarin, Bergamot, Brown Butter - Suggested wine match Mudbrick Rose 2017 Waiheke Island $13/glass | |
| TUNA ’IKA MATA’ | 27.00 |
| Watermelon, Coconut, Yuzu, Coriander - Suggested wine match Mudbrick Sauvignon Blanc 2016 Marlborough $13/glass | |
| CONFIT DUCK LEG | 27.00 |
| Red Cabbage, Duck Liver, Doughnuts, Gingerbread Spice - Suggested wine match Mudbrick Reserve Pinot Noir 2015 Central Otago $16.50/glass | |
| GRILLED ARGENTINIAN PRAWNS | 28.00 |
| White Tomato Hollandaise, Tarragon, Pepper, Wong Bok, Black Quinoa - Suggested wine match Mudbrick Reserve Chardonnay 2016 Waiheke Island $17/glass | |
| SPICED PUMPKIN SOUP | 23.00 |
| Coconut Yoghurt, Kumara Bhaji, Salted Granola - Suggested wine match Mudbrick Reserve Pinot Gris 2017 Waiheke Island $17/glass | |
| MAINS | |
| LINE CAUGHT FISH OF THE DAY | 47.00 |
| New Zealand Squid, Dashi, Sorrel, Prawn Dumpling, Coriander - Suggested wine match Mudbrick Pinot Gris 2017 Marlborough $13/glass | |
| BRAISED ANGUS PURE BEEF CHEEKS | 49.00 |
| Dark Ale, Cherry Ketchup, Black Pudding, Polenta, Water Cress, Oats - Shepherds Point Syrah 2016 Waiheke Island $19/glass | |
| DUNCAN CERVENA NEW ZEALAND VENISON DENVER LEG | 48.00 |
| Mulled Wine, Beetroot, Vindaloo Spice, Buckwheat, Goats Curd, Sage - Suggested wine match Mudbrick Shepherds Point Cabernet Sauvignon, Merlot, Petit Verdot 2016 Waiheke Island $16/glass | |
| HAWKES BAY NATURAL LAMB LOIN | 48.00 |
| Dukkah, Celeriac, Dates, Chorizo, Cucumber - Suggested wine match Mudbrick Reserve Merlot Cabernet Sauvignon 2016 $19/glass | |
| CRISPY TRUFFLED POLENTA | 42.00 |
| Apricot, Shiitake, Brussels Sprouts, Almonds - Suggested wine match Mudbrick Reserve Pinot Noir 2015 Central Otago $16.50/glass | |
| SIDES | |
| GARDEN VEGETABLES | 9.00 |
| Please ask your waiter for today’s seasonal choices | |
| POTAGER GARDEN SALAD | 9.00 |
| Raspberry & Peanut Dressing | |
| TRUFFLED POTATO MASH | 11.00 |
| FRENCH FRIES | 10.00 |
| DESSERTS | |
| VALRHONA CHOCOLATE | 18.00 |
| Almond, Banana, Pancetta, Maple Syrup, Mutzenmandeln - Suggested cockatil match ‘9th Chocolate Symphony’ | |
| FLAVOUR OF THAILAND | 18.00 |
| Tom Kha Gai, Lychee, Lemon Grass, Coriander, Coconut, Rice - Suggested wine match Mudbrick Reserve Noble Riesling 2014 Marlborough $14/glass | |
| MANCHEGO CUSTARD | 18.00 |
| Rhubarb, Lavendar, Rye, Raspberry, Manuka Honey - Suggested wine match Mudbrick Reserve Noble Riesling 2014 Marlborough $14/glass | |
| PETITS FOURS | 17.00 |
| A selection of sweet treats to accompany coffee | |
| MUDBRICK CHEESE SELECTION | 36.00 |
| Served with home-made chutney, honey, lavosh and crackers. We invite you to select four 20g portions of cheese from the selection which will be presented to your table. | |
| The cheeses are sourced from boutique New Zealand producers and from our French cheese monger, who selects exceptional cheeses from diverse fromagers in France. |
| BEVERAGES | ||
| DESSERT WINE | 75ml Glass | Bottle |
| Mudbrick Reserve Noble Riesling 2014 Marlborough | 13.00 | 60.00 |
| Nectar Pedro Ximinez Dulce Sherry | 11.00 | |
| Ned Noble Sauvignon Blanc 2011 Marlborough 375ml | 70.00 | |
| Greywacke Late Harvest Reisling 2011 Marlborough 375ml | 75.00 | |
| Johanneshof Late Harvest Riesling 2011 Marlborough 375ml | 88.00 | |
| Carmes de Rieussec 2009 Sauternes 375ml | 99.00 | |
| Alpha Domus AD Noble Selection 2011 Hawkes Bay 375ml | 110.00 | |
| Chateau Doisy-Daene Barsac 2010 Bordeaux 375ml | 210.00 | |
| Château d’Yquem 1999 Sauternes 375ml | 1050.00 | |
| PORT | ||
| Grahams Port Portugal | 12.00 | 85.00 |
| Grahams 10 Year Old Port Portugal | 16.00 | 130.00 |
| SPECIAL COFFEE | |
| Amaretto | 15.00 |
| Baileys | 15.00 |
| Cointreau | 15.00 |
| Frangelico | 15.00 |
| Irish Whiskey | 15.00 |
| Kahlúa | 15.00 |
| Sambuca | 15.00 |
| Tia Maria | 15.00 |
| Galliano | 15.00 |
| COGNAC | |
| Rémy V.S.O.P | 16.00 |
| Hennessy V.S.O.P | 16.00 |
| Hennessy XO | 25.00 |
| AGED/MALT WHISKY | |
| Glenfiddich 12 Year Old | 12.50 |
| Dimple 15 Year Old | 15.00 |
| Johnnie Walker Black Label | 14.00 |
| Laphroaig 10 Year Old | 15.00 |
| Glenfiddich 21 Year Old | 25.00 |
| Caol Ila Single Malt | 18.00 |
| Balvenie 12 Year Old Doublewood | 20.00 |
| COFFEE | |
| Espresso | 5.50 |
| Flat White | 5.50 |
| Cappuccino | 5.50 |
| Latté | 5.50 |
| Long Black | 5.50 |
| Moccahino | 5.50 |
| Chai Latté | 5.50 |
| Hot Chocolate | 5.50 |
| Fresh De-caffeinated Coffee also available. | 5.50 |
| TEA | |
| English Breakfast | 4.00 |
| Chamomile | 4.00 |
| Earl Grey | 4.00 |
| Green Tea | 4.00 |
| Peppermint | 4.00 |
| Lemon Balm (freshly picked from our Potager Garden) | 4.00 |
