Showing 1–12 of 13 results
Francesca is our premium, Flagship Chardonnay. Finished with a wax seal and cork, it is a premium gift of the highest quality. Under the correct conditions the Francesca 2017 will cellar from 2018-2025. Francesca Wine Reviews: "magnificently complex bouquet [...] followed by a powerfully graceful palate that delivers outstanding depth and rich mouthfeel." 97 Points - Sam Kim, 'Wine Orbit' "A complex, powerful wine with a great texture." 95 Points Bob Campbell MW 'The Real Review' Gold Medal at the CWSA
This méthode Traditionelle shows fresh ripe peach and citrus fruit characters underpinned by rich undertones of brioche. The palate is fresh with a lively mousse and a long persistent finish. (price per bottle)
Aromas of pear, geranium petals, quince and apple. The palate is dominated with citrus and spice characters that lead to a long crisp finish
This wine has intense aromas of lemon curd, pie crust, dried apricot, spice and marmalade. The palate is rich, powerful with intense sweetness and a long lingering finish.
Muscular in style, the Pinot Noir displays aromas of plums, strawberry, black cherry and cinnamon. The palate is concentrated with sweet dark fruits, spices and scorched earth that lead to finely textured tannins and a long persistent finish.
Displays aromas of apricot, orange blossom, quince and citrus. The palate is opulent and oily with ginger and cinnamon notes with a long concentrated finish.
The 2017 Mudbrick Hawke's Bay Rose displays aromas of strawberry, raspberry and citrus. The palate is full bodied with racy acidity and a long pure finish.
Explosive aromas of passionfruit, citrus and guava combining with pungent gooseberry and capsicum notes adding depth. The palate is concentrated with wild herbs and citrus providing the wine with freshness and length.
Displays aromas of plum, raspberries, milk chocolate and thyme. The palate is concentrated with dark fruits, fine acidity and powdery long tannins.
Displays aromas of plums, cassis, cinnamon and grilled meat. The palate is soft and generous with a sweet entry and plush round tannins.
Velvet is our premium, Flagship wine. So named after the silky dark chocolate, roasted coffee and velvety tannins, coupled with sweet ripe fruit picked at its perfection. Velvet as you can see is superbly packaged with a traditional waxed seal and cork. It is a premium gift of the highest quality and one of the most premium wines in New Zealand. We recommend Velvet be drunk amidst candlelight or a chandelier, in the company of very important people in your life. The drinking window for the Velvet 2014 is between 2016-2027+. 98 Points - Sam Kim, Wine Writer Silver medal winner at the Air New Zealand Wine Awards
Velvet is our premium, Flagship wine. So named after the silky texture, displaying complex aromas of liquorice, plums, coco, cinnamon and cassis. The palate is concentrated with dark fruits, plush round tannins and a long pure finish. Finished with a wax seal and cork, it is a premium gift of the highest quality and one of the most premium wines in New Zealand. Under the correct conditions the Velvet will cellar from 2017-2030. Double Gold Medal, China Wine & Spirit Awards 97 Points - Sam Kim (Wine Orbit Review) 96 Points/ 5 Stars- Bob Campbell (The Real Review) 95 Points- Cameron Douglas, Master of Wine 5 Stars- Raymond Chan, Wine Writer