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Méthode Traditionelle NV Marlborough

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The Winemaker’s Selection Mixed Case of 6

Enjoy a 6 bottle mixed case selection to enjoy whatever the weather or time of day.  Suitable for different food types your mixed case consists of the following outstanding Mudbrick wines: 1 Bottle Mudbrick Bubbles- Red apple, citrus, brioche and toast 1 Bottle Mudbrick Rose- Strawberries and cream, raspberries and watermelon 2 Bottles Mudbrick Pinot Gris (Marlborough)- Green apple an Nashi pear 2 Bottles Reserve Syrah- Red and dark fruits, spice, pepper and grilled meat.
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Pinot Gris 2019 Marlborough

Aromas of pear, geranium petals, quince and apple. The palate is dominated with citrus and spice characters that lead to a long crisp finish
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Reserve Merlot/Cabernet Sauvignon/Petit Verdot/Malbec 2019 Waiheke

The 2019 Mudbrick Reserve Bordeaux displays aromas of cassis, plums, dried herbs, cinnamon, dark chocolate and toasty oak. The palate is concentrated with plush round tannins and a seamless long finish. Cellaring 2020-2030+
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Reserve Chardonnay 2019 Waiheke Island

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Francesca 2019 Waiheke Island

Francesca is our premium, Flagship Chardonnay.  Finished with a wax seal and cork, it is a premium gift of the highest quality. Under the correct conditions the Francesca 2019 will cellar from 2020-2027. Francesca 2017 Wine Reviews: "magnificently complex bouquet [...] followed by a powerfully graceful palate that delivers outstanding depth and rich mouthfeel." 97 Points - Sam Kim, 'Wine Orbit' "A complex, powerful wine with a great texture." 95 Points Bob Campbell MW 'The Real Review' Gold Medal at the CWSA
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Reserve Viognier 2019 Waiheke Island

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Reserve Syrah 2019 Waiheke

Brand New vintage release.
The 2019 Mudbrick Reserve Syrah displays complex aromas of cassis, violets, grilled meat, cracked black pepper and subtle oak.  The palate is dense with dark fruits and spice.  It has smooth round tannins and a long persistent finish.
Cellaring Potential- 10-12years
 
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Mudbrick Limoncello

Mudbrick Vineyard's organic citrus grove produces aromatic lemons used to craft limited volumes of Limoncello each year. Traditionally made only using the ripest peel, the Limoncello has explosive aromatics with a concentrated syrupy palate balanced by zesty lemon flavours. Made with 100% organic, Waiheke Island lemons!   Please note:  Since Limoncello is a liqueur, not a wine, it can only be delivered to addresses within New Zealand.
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Reserve Gewürztraminer 2019 Marlborough

The 2019 Mudbrick Reserve Marlborough Gewurztraminer displays complex aromas of rose petal, lychee and spice. The palate is rich and spicy with an oily texture and a long pure finish Cellaring: 2019-2026
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Velvet 2019 Waiheke Island

Velvet is our most premium, Flagship Bordeaux blend of: Cabernet Sauvignon 53%, Merlot 19%, Petit Verdot 17% Malbec 11% .  Finished with a wax seal and cork, it is a premium gift of the highest quality. The 2019 Mudbrick Velvet appears inky black in the glass. It displays complex aromas of cassis, violets, liquorice, plums, coco, and spice. The palate is concentrated with dark fruits, plush round tannins and a long pure finish. This wine can be enjoyed upon release but will benefit from careful ageing in a cellar up to 20 years. Under the correct conditions the Velvet 2019 will cellar from 2020-2035+.
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